- Since 1951 -
RESTAURANT TRAUBE
The Cheesecake Original Restaurant
Weekly menu 5.02. - 02/09/24
Monday
Soup of the day or salad
Spaghetti with fennel, tomatoes, garlic
and Parmesan
or
CHF 19.50
Soup of the day or salad
Pork steak with pepperoni. Tomatoes and cream
Fried potatoes with bacon
Thursday
Soup of the day or salad
Rösti with zucchini and cheese
or
Soup of the day or salad
Chicken Curry “Madras Style”
Basmati rice with vegetables
CHF 19.50
Friday
Soup of the day or salad
Fried rice with vegetables, mushrooms, soy sauce
and fried egg
or
CHF 19.50
Hit of the week
Beef fillet Madagascar
Rosemary potatoes and vegetables
CHF 44.00
about us
The rustic pub is well-known for its specialty, the Gersau cheesecake from the steam oven. However, the well-established team around landlady Sonja also conjures up great home-style menus. Take a seat on the small terrace or under the large linden tree. An aperitif or a nightcap is also recommended there in the lounge!
The Traube is a traditional, cozy restaurant where smaller social events can also be celebrated. Company meals are particularly popular. Many groups combine their excursion with a cheesecake lunch at the Traube.
The restaurant is located in Oberdorf, about 200m from the boat station. You cannot miss it with the original cheese hole paint job! Guests who would like to sit at a round table with Gersau originals are also welcome.